Information about Auberge Du Roua

This authentic Catalan mansion from the 18th century offers entirely refurbished accommodation, contemporary settings and all modern comforts. The spacious suites, comfortable rooms, garden planted with large palm trees, swimming-pool, and sweeping views overlooking the Pyrenees all contribute to a typical southern feeling. The subtle balance between tradition and modernity lends the Auberge Du Roua its uniqueness and defines its seaside character. The restaurant serves the chef's deliciously fresh Mediterranean cuisine complemented by an excellent local wines list. You can enjoy your meals in the vaulted cellars or on the terrace.

If you plan to arrive after 22:30, please contact the hotel in advance. The hotel requires a credit card on arrival to validate the booking. This is also applicable for cash payments. Extra beds and baby cots are only available on request. It is recommended to book a table at the restaurant prior to arrival. Please note the restaurant is closed from 13 November 2016 to 3 February 2017. Please note that from 1 January 2017, the price for a baby cot will be EUR 8 per day, with a maximum of one cot per room. Please note that the Comfort Room with Pool view cannot accommodate a cot. Please note that from 1 January 2017, an extra bed will cost EUR 30 per stay, with a maximum of one extra bed per stay. Extra beds can only be accommodated in the Double Rooms and Junior Suites.